Thursday, October 21, 2010
Moode/Mude ("Kedige" Flavored Idlis)
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This ones a very traditional Mangalorean recipe! Idli batter is filled into moulds made of a certain variety of leaf, known as K...
17 comments:
Tuesday, October 12, 2010
Avalakki Oggarane/ Avalakki Uppittu (Seasoned Poha)
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Here is one of the simplest and quickest breakfast dish that I have come across. This one gets done in less than 15minutes! It...
10 comments:
Tuesday, September 28, 2010
Chigali/ Powdered Til Sweetened with Jaggery
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Hope all is well with you folks! Things have gotten so busy at my end these days, that blogging has really taken a back seat.... ...
3 comments:
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